Should You Tip Less in a Recession?

December 16, 2008 RSS Feed Print
  • Comment (32)

I spoke with NPR's Neal Conan today on Talk of the Nation about whether it's okay to cut back on tips during the current recession. Callers who work in the service industry let us know that their tips are down a lot this year. (There were some exceptions -- a couple servers at high-end restaurants said their tips have actually gone up.) One Chinese food delivery man said he barely got $20 in tips from over $400 worth of deliveries.

Passions flared on both sides. I received an E-mail from one consumer who said he didn't think anyone should tip over 15 percent.

What do you think? Is it okay to cut tips when your own budget is squeezed? I tend to think that if you can't afford to tip, then you shouldn't go out to the restaurant.

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personal finance

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I'm sick of every idiot trying to jump on the band wagon. Where does it end? Waitresses. fine. That is the end. Employers should pay their employees what they are worth PERIOD Take out the guesswork. or is it just a way to disguise your own greediness? Don't say if you can not afford it don't go out because when people don't, all of you idiots will be unemployed. GOOOOD! amen

cdf of NY 5:56PM April 25, 2010

You people are crazy. A server is acting as a servant to you. It is a CUSTOM in this country to tip your servers. I can't believe what I am hearing. http://www.tiptheserver.com

Jim of MN 2:18AM February 26, 2010

I have no problem with tipping IF I CHOOSE TO, but I don't think anyone has a right to expect me to. I work in a dept store and I make just a little above minimum wage. I can't put a tip jar at the end of the check out line to make up for what I'm not receiving in my paycheck. Why is it only waitresses and waiters that get tips? If they get tips, everyone in the service industry should get tips. Personally, I feel the restaurants are taking advantage of the customers. They hire people, work them to death, and then expect the customers to pay them while they bank all the money? If we pay the restaurant, then they should pay their employees, not us!! This is when I tip: 1) If I chose to 2)IF if I have a few extra dollars 3) Something about the waitress/waiter impresses me, PERIOD! I don't tip because it's a rule or because they're underpaid. Hell, we're all underpaid!! I tip about 50% of the time I go out and the other 50% I don't, because, it's MY CHOICE! And I sleep very well at night when I don't!!

ALICE of VA 7:39PM December 12, 2009

Alpha Consumer

Kimberly Palmer, senior editor for U.S. News & World Report, writes about making smarter financial decisions. She’s the author of Generation Earn: The Young Professional's Guide to Spending, Investing, and Giving Back.

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