Video: Life on $7 a Day

Cut back waste and treat your freezer like a fast food restaurant.


I recently spent the morning with Kate Vickers Deriso, author of the Bountiful Living Wellness blog, to talk about how she saves money on food. She grows her own sprouts, brews her own tea, cooks in bulk, and freezes leftovers. (If you're looking for that tempting lentil and rice recipe, here it is.)  WUSA videotaped her techniques and broadcast the segment last night: