10 Great Make-Ahead Foods to Save you Money

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Bread

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(Jiri Hera/iStockphoto)

While making bread from scratch might seem intimidating, it’s actually easy once you get used to working with yeast dough. You can use your bread for sandwiches or breakfast toast, or turn it into croutons, panzella, or bread pudding if it starts getting stale late in the week.

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