10 Money-Saving Green Thanksgiving Tips

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Plan ahead for those leftovers.

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After three days of turkey sandwiches, it's easy to let leftovers linger in the fridge too long while you decide on a novel way to use them. Before you know it, they've spoiled, and you have to thrown them out—a waste of food and money. Look up some Thanksgiving leftover recipes before the feast, and plan out a whole week's worth of meals in advance to use up every last bit of your leftovers.

Next: Conserve energy.


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